As antique and vintage-inspired engagement rings grow increasingly in-demand, baguette diamonds have become a popular accent for engagement rings, wedding rings, and other styles of jewelry. Reminiscent of the bold, dazzling designs of the Art Deco Era, baguette diamonds offer remarkable clarity and unmatched luster. For those looking to add a special touch to their engagement ring or other jewelry, baguette diamonds make a breathtaking choice. But, don’t just take our word for it! Continue reading to learn more about what makes baguette diamonds so alluring.
What is a Baguette Diamond?
Baguette diamonds are generally rectangular shaped, with a sleek and slender silhouette. Similar to emerald cut diamonds, baguettes are considered a step-cut stone, just with fewer facets.
Baguette Cut Diamonds vs. Emerald Cut Diamonds
Both baguette cut diamonds and emerald cut diamonds are categorized as step-cut. Step-cut diamonds are less traditional than round brilliant cuts, though they offer their own extraordinary beauty. They feature rectilinear facets that resemble an endless staircase or hall of mirrors, which create a kaleidoscopic effect that’s simply mesmerizing. However, while an emerald cut diamond may have 50-58 facets, baguette diamonds only have 14. Aside from having a different number of facets, the key difference between baguette and emerald cut diamonds is how they’re used. Because baguette diamonds have far fewer facets, you’ll rarely see a baguette diamond set as the center stone. Instead, they’re most often used as accent stones. On the other hand, emerald cut diamonds are commonly set as center stones. For this reason, emerald cut diamonds have diagonally cut corners so as to avoid chipping or scratching. Because this is less of a concern for baguette diamonds, they have sharp, pointed corners.
Tapered vs. Straight Baguette Diamonds
There are two styles of baguette diamonds to choose from, tapered and straight. As you may have guessed by the name, straight baguette diamonds are perfectly rectangular, with two perpendicular sides. A tapered baguette diamond narrows on one of the two ends, resulting in a unique trapezoidal shape. Tapered baguettes look stunning when used to accent a center stone, especially when paired with a glittering round brilliant diamond. This was actually one of the preferred engagement ring designs during the Art Deco Era, a testament to the timeless beauty of baguette diamonds.
Are Baguette Diamonds Expensive?
Because baguettes are commonly used as accent stones, they usually come in smaller carat weights, meaning they’re generally less expensive than other popular diamond cuts. There’s also less demand for step-cut diamonds versus round brilliant cuts, which is another factor that can influence cost. Ultimately, it’s all up to the 4 C’s. While not typical, it’s possible to find a baguette diamond that cost more than a round brilliant or other fancy shape.
Popular Baguette Diamond Jewelry
Though primarily used as side stones for engagement rings, baguette diamonds look just as lovely when set in other styles of jewelry. Channel set baguette diamonds make for an eye-catching wedding ring design that is sure to earn you a compliment or two. Similarly, trendy stack-able rings frequently feature baguette cut diamonds and gemstones for a neat, delicate look. If rings are not your accessory of choice, you can opt for a necklace or pair of earrings instead. Ballerina diamond earrings are truly captivating, with a halo of baguette diamonds that create the appearance of a beautiful ballerina’s skirt.
Find the Best Deals on Diamonds at Leo’s
The best place to discover dreamy diamonds is Leo Hamel Fine Jewelers in San Diego! Shop the most popular diamond shapes, from baguette to round brilliant, and everything in between. Whether shopping for yourself or a special someone, you’re sure to find the perfect piece at Leo Hamel’s! In addition to our incredible choice of engagement rings, we offer a wonderful selection of antique and vintage jewelry from every era. Visit us today to see for yourself!